The best 3 Mediterranean cuisine Restaurants in Sant Feliu de Buixalleu

Located in a privileged natural setting, Restaurant Masferrer (Can Rocà) is an ideal destination for lovers of good food. With a varied and abundant menu, it offers homemade dishes and exceptional service from the staff. This restaurant, known for its connection with journalist and comedian Quim Masferrer, provides an authentic culinary experience in a cozy setting among the mountains.

Some of the standout features include:

• Homemade food of high quality.
• Weekend menus at affordable prices.
• Generous portions and variety on the menu.
• Attentive and friendly service, including options for families and groups.
• A perfect place to enjoy nature with spectacular views.

Highly recommended, it’s a place you will surely want to return to.

Mas Gelat, located in the beautiful Costa Brava, is a restaurant that stands out for its idyllic setting and exquisite cuisine. Customers praise the spectacular service provided by the staff, making each visit a memorable experience. With an extensive menu and an impressive tasting menu, the dishes are crafted with high-quality ingredients and presented meticulously.

Visitors have mentioned that the ambiance is welcoming and that the service is very kind. Many highlight the personalized attention and the chance to interact with the owners, Teresa and Ferran, who strive to make their guests feel at home.

Despite some comments about slightly high prices, most diners agree that the quality-price ratio is very appropriate. Undoubtedly, Mas Gelat is a place to enjoy exceptional food in a privileged natural setting.

Can Puig is a charming restaurant located in the heart of the Costa Brava, set in an exceptional natural environment. Visitors highlight the quality of the food, offering homemade dishes typical of Catalan cuisine. The quality-price ratio is unbeatable, with generous and well-prepared menus that are perfect for enjoying with family or friends.

Diners emphasize the family-friendly and welcoming service from the staff, who make everyone feel at home. On Sundays and during the peak season, they offer special menus including delights like calçots and local products, all at affordable prices.

However, on some occasions, a few customers have pointed out that the place can be a bit warm if the air conditioning is not on, and that getting there can be challenging due to the mountain roads. Despite these minor inconveniences, most reviews conclude with a 100% recommendation for enjoying an authentic and relaxing dining experience.